If fresh, heat in the microwave for 1 to 2.5 minutes. Stir through and reheat for longer if required. Best to heat the meal for a shorter time and reheat rather than overcook.
If frozen, heat in the microwave for 3 to 6 minutes. Take out and stir every minute or so to ensure consistency.
If frozen, heat in the microwave for 3 to 6 minutes. Take out and stir every minute or so to ensure consistency.
Published on: 05 / 04 / 2019